LSE Home
back to Events


Saturday, 24th February 2018

CNY Festive “Lo Hei” Lunch Celebration! 2018

Gong Xi Fa Cai! As we usher in the Year of the Dog, the LSEAAS is pleased to announce that our Chinese New Year “Lo Hei” Lunch Celebration is round the corner! This annual event is a mainstay of our alumni events calendar, and is always a great opportunity to reunite with fellow alumni and old friends, as well as to meet new friends and contacts.

Event details
Date: Saturday, 24 February 2018
Time: Lunch 12:00pm – 2:30pm
Venue: Red House Seafood (小红楼), 3C, River Valley Road, #01-02/03, #02-07/08, The Cannery, Singapore 179022 (located right next to the Clarke Quay taxi stand.)
Please RSVP via paypal below. For enquiries, please email .(JavaScript must be enabled to view this email address)

Red House Seafood at Clarke Quay is a brand new, modern venue which allows guests to enjoy seafood in a contemporary setting amidst the wonderful hustle and bustle of Clarke Quay. * Red House Seafood will waive all corkage charges on the day of the lunch of 24 Feb 2018. Guests are encouraged and welcome to bring your own wine/liquor to share in the festive cheer!

The sumptuous lunch menu includes:
- Double Happiness Yu Sheng
- Pumpkin Seafood Soup
- Classic Black Sauce Prawns
- Vegetarian Delights
- Steamed Pacific Golden Pomfret in Thai Teochew Style
- Crispy Roast Chicken
- Braised Ee-Fu Noodle with Crabmeat
- Chilled Savoury Yam with Sago

About Red House Seafood:

Established in 1976, Red House is a seafood restaurant specialising in Asian seafood dishes and Singaporean favorites. Beginning as a single restaurant in a colonial house on Upper East Coast Road, it was literally located within a “Red House” and differentiated itself from other seafood places through red lanterns which decorated the exteriors.
Overtime, customers began to identify Red House by the lanterns, which signifies light and a positive spirit to commemorate reunions. Comprising two bowls with rice in the middle, the Red House logo alludes to families or friends gathering around a table for a meal and how food brings people closer together. Red House Seafood has three branches located at Robertson Quay, Prinsep Street and Clarke Quay.

We are fully subscribed! Thank you for your support!